Academy

The Models Can't Find Official Regulations

Prodeen — Thu, 09 Apr 2026 04:13:14 GMT

Why AI Benchmarks Miss What Actually Matters for Regulatory Work

Hi! My name is Jakub, and today I want to talk about something we've been working on quietly at Prodeen for a while: how we actually measure whether AI can do real regulatory work.

Supplier Qualification with Prodeen

gabriel.ragazi@prodeen.com (Gabriel Ragazi) — Fri, 27 Mar 2026 17:46:49 GMT

Your Quality Team Already Knows What to Do — They Just Need More Hours in the Day

Hi! Welcome back to the Prodeen Academy.

How I Use Prodeen to Track Regulatory Changes Automatically

gabriel.ragazi@prodeen.com (Gabriel Ragazi) — Mon, 16 Mar 2026 11:24:45 GMT

Where Your Knowledge Becomes Action

gabriel.ragazi@prodeen.com (Gabriel Ragazi) — Wed, 25 Feb 2026 19:42:36 GMT

Where Your Knowledge Becomes Action. The Project Is No Longer a Folder. It's Your Intelligence Hub.

Hi! So good to have you here again.

From Keyword Alerts to Agentic Risk Intelligence

nicola.colombo@prodeen.com (Nicola Colombo) — Mon, 02 Feb 2026 06:10:11 GMT

Monitoring Ultra-Processed Foods (UPFs)

Prodeen — Tue, 09 Dec 2025 07:26:28 GMT

Perform Label Artwork review with Label checker Agent

gabriel.ragazi@prodeen.com (Gabriel Ragazi) — Thu, 13 Nov 2025 07:39:10 GMT

I’m Gabriel Ragazi, AI Food Scientist here at Prodeen, and as always, I’m thrilled to share a bit more about what’s been happening behind the scenes in my work — and trust me, things have been amazing lately. 🚀

Golden Harvest Cookie - Navigating Supply Risk for a Seasonal Favorite

Martin — Mon, 20 Oct 2025 13:45:01 GMT

Hello Prodeen Community,

Why Food Contact Professionals Can’t Afford to Lag — How Automated Monitoring Solves the Challenge

gabriel.ragazi@prodeen.com (Gabriel Ragazi) — Mon, 15 Sep 2025 07:00:00 GMT

Hello, so glad you’re still here with us — and today is extra special: this is the 10th Prodeen blog post! 🥳

Building a new confectionary product concept with AI

Martin — Mon, 08 Sep 2025 11:45:00 GMT

Hello, so happy you’re still here with us!